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Masala Chai

Formula

Batch sizeYield
1×1 serving (200g)
2×2 servings (200g each)
4×4 servings (200g each)
IngredientB%1×2××
liquidwhole milk75188 g375 g750 g
water2563 g125 g250 g
spicesfresh ginger, thinly sliced25 g10 g20 g
whole cinnamon (ceylon)12.5 g5 g10 g
whole black pepper0.4921.2 g(30)2.5 g(60)4.9 g(120)
whole green cardamom, lightly crushed0.3090.8 g(4)1.5 g(8)3.1 g(16)
whole cloves0.1150.3 g(3)0.6 g(6)1.1 g(12)
Assam tea12.5 g(1½ t)5 g10 g
sweetenersugar25 g10 g20 g
honey25 g10 g20 g
108.92272 g545 g1 089 g

Method

  1. Bring liquid to a boil.
  2. Add spices, reduce heat, simmer 5 minutes.
  3. Add tea, simmer 5 more minutes.
  4. Strain.
  5. Add liquid and stir to combine.

Allergens

Contains (or may contain): milk

milk
eggs
peanut
tree nut
fish
shellfish
wheat
soy
sesame

WARNING: Specific brands may have different allergens than listed above.
Always consult product packaging for definitive allergen information.